Our Menu
Nibbles
Pork Scratchings - Bread served with Parmesan and chilli oil - Olives
Starters
Homemade favourites with a Coopers twist.
French onion soup
American style with crunchy croutons and melted cheese.
£5.95
Jumbo shrimp cocktail
Jumbo shrimps in Marie rose sauce served on a bed of lettuce.
£6.95
New England Clam chowder
Traditional Boston Clam chowder served with pastry lid and salty crackers.
£6.45
Mussels
Fresh British Mussels served with a crusty white baguette and your choice of sauce; white wine sauce or cider & bacon.
£6.45
Coopers Garlic Mushrooms
Sautéed mushrooms in a creamy garlic sauce served with toasted bread.
£4.95
Buffalo wings
Free range chicken wings served with a blue cheese dip and in your choice of sauce.
- Sweet and Smokey BBQ
- Honey Bourbon
- Louisiana hot sauce
Pot £5.95
Bucket £9.95
Baked Camembert
Creamy melted Camembert. Served with sweet onion jam and crusty bread.
£5.95
Coopers Bourbon Bites
Succulent pork skewers smothered in our sticky Bourbon sauce.
£5.95
Sweetcorn Fritters
Sweetcorn cakes with spring onion and sweet chilli sauce.
£5.95
Smokey Ribs
12 hours slow cooked smokey BBQ ribs that just fall off the bone.
£5.95
Ask your server about today’s special starters
COOPERS ULTIMATE PLATTER - £14.95
Great for sharing or for bigger appetites! Sample a selection of our delicious starters! Our platter offers:
Sweet corn fritters, garlic mushrooms, BBQ or Lousiana hot sauce chicken wings and smokey slow cooked ribs!
Burgers
Only the finest ingredients are used to create our delicious burgers! Our beef is fully traceable and 100% prime beef! The beef used in our burgers is always to the highest quality and only the best cuts are used. Our chickens are free range and we use sustainable fish. Our burgers are served in a brioche bun alongside fries and homemade slaw.
Single
Double
The Classic Cheeseburger
Classic coopers burger topped with cheese.
£9.95
£12.45
Chicken Royal
Chicken breast with cranberry jam and melted Brie.
£9.95
£12.45
The Texan
Beef burger topped with Smokey BBQ Sauce, crispy onions, Montgomery Jack cheese and maple cured bacon.
£10.95
£13.45
Black and Blue
Beef burger topped with blue cheese and sweet onin sauce.
£10.95
£13.45
Mushroom double Swiss
Beef burger topped with Swiss cheese and mushrooms in a creamy sauce.
£10.45
£12.95
The Fisherman
Pure white cod fillet in crunchy golden coating with melted cheese and creamy tartare sauce.
£9.95
£12.45
Halo burger
Halloumi, avacado, crispy onions and a dollop of mayonnaise.
*Vegetarian
£9.95
£12.45
The California
Prime beef burger, avacado, crispy onions, halloumi and a dollop of mayonnaise.
£11.95
£14.45
El Diablo burger
Beef burger layered with cheese, jalapeno peppers,spicy tomato relish and mushrooms.
£12.95
£15.95
Not feeling and of the above then mix and match from our favourites to make your ideal burger! + £2.
TWO BURGERS - SLAB OF GAMMON - CHICKEN BREAST - BACON RASHERS
With melted mature cheddar and Red Leicester cheese, mushroom, onions, fried egg, gherkin, tomato and our Coopers burger sauce.
A beast of a burger! Served with a hearty portion of thick cut chips, onion rings and homemade slaw.
Malted Milkshakes
Chocolate
Banana
Strawberries & Cream
Classic vanilla
Mint choc chip
Chunky monkey
Oreo cookie
Rum and Raisin
Feeling naughty? Add £2.95 with Baileys, spiced rum or Malibu.
Surf
Maple Salmon
Salmon fillet served with a citrus and butter sauce, creamy mash and seasonal vegetables.
£13.95
Luxury Admiral pie
Cod, Smoked haddock and Salmon in a creamy white sauce topped with home-made mash potato and golden melted cheese served with seasonal vegetables, topped with a crispy breaded prawn.
£11.95
Mussels
Fresh mussels served with skinny fries and crusty bread and your choice of sauce:
- Cider & bacon
- White wine sauce
£13.95
Signature Fish and Chips
Giant cod in our home made beer batter served with chips, garden peas and our tartare sauce
£12.95
Jerk Swordfish
Chargrilled jerk swordfish served with a mango and citrus sauce.
£14.95
Turf
Huntsman
Free range chicken breast with gammon steak in a bbq sauce topped with maple cured bacon covered with melted cheese served with skinny fries and home-made slaw.
£16.95
Smokey Ribs
Our slow cooked ribs that fall off the bone, smothered in a sweet BBQ Sauce served with fries, home-made coleslaw and sweet corn fritters.
£17.95
Slow Cooked Lamb
Tender Roasted lamb in a redcurrant and rosemary gravy served with creamy mash and seasonal veg.
£15.95
Red Duck Curry
Thai Red Curry made with tender Duck, pineapple, tomatoes and luchee. Served with Jasmine Rice.
£14.95
Stuffed Chicken Breast
Rolled chicken breast stuffed with red currents and brie, wrapped in maple bacon and served with a creamy mash, roasted vegetables and our special red berry sauce.
£13.95
Earth
Vegetable Moussaka
Packed full of roasted vegetables in a creamy sauce with melted cheese, salad and garlic toast.
£11.95
Mushroom & Spinach pie
Short crust pastry filled to the brim with creamy mushroom and spinach served with creamy mash, seasonal veg and gravy.
£10.95
Spicy Squash Curry
Curry made with cocount milk, pumpkin, butternut squash, chillies and sweet basil served with Jasmine rice.
£13.95
Wild mushroom Risotto
Risotto of wild mixed mushrooms in a spinach and melted cheese sauce. Served with a crispy baguette.
£11.95
STEAKS
All our steaks are provided by our award winning butcher. Served with grilled tomato, crispy onions, mac & cheese and flame grilled to your liking. All our steaks are a minimum 28 day dry hung.
New York strip
A tender and premium sirloin cut with a rich and buttery flavour.
8oz
£18.95
Rib eye
Packed full of flavour, with a fine marbling throughout.
10oz
£19.95
Fillet
Regarded by many as the most tender cut. We recommend this rare or medium rare.
8oz
£24.95
T-bone
A combination of the rich marbled flavour of a sirloin with the tenderness of a fillet.
18oz
£24.95
Barnsley Lamb Chop
Barnsley Chop, cut from the finest Lamb Saddle and Slow Braised for texture and Flavour.
12oz
£19.95
Boston Rib
A real American favourite, a tender and succulent rib eye left on the bone for fuller flavour. Recommended medium rare/medium
24oz
£26.95
1. Choose your steak
2. Choose your sauce
- Creamy mushroom
- Peppercorn
- Beef dripping
- Blue cheese
- Bourbon
- Bearnaise
3. Choose a side
CHATEAUBRIAND
18oz - £49.95
18oz of melt in your mouth (cooked to your liking) prime steak!
Served with Homemade Macaroni Cheese, two sauces and two sides of your choice.
A LITTLE SOMETHING ON THE SIDE?
Skinny fries
£2.95
Onion rings
£2.95
Creamy mash
£2.95
Cauliflower cheese
£3.25
Seasonal vegetables
£2.95
Sauteed Mushrooms
£2.95
Sweet potato fries
£3.25
Small House salad
£2.95
Chunky chips
£2.95
Creamy spinach
£2.95
Mac & cheese
£2.95
SALADS
Chicken Caeser wedge
Sliced chicken breast, crispy lettuce dressed in a creamy Caesar dressing with crispy bacon pieces, homemade croutons and parmesan cheese.
£11.95
Jumbo Shrimp wedge
Jumbo shrimps dressed in a Marie-rose with crispy lettuce, tomatoes, cucumber and sweetcorn.
£11.95
Californian wedge
Smashed avacado and strips of grilled halloumi served wuth a sweet chilli mayonnaise, crispy lettuce, tomatoes, cucumber and crispy onions.
£8.95
* Allergy advice: our dishes may contain nuts, wheat, dairy and flour. If you have any allergies please let your server know. Fish may cintain bones.
Desserts
Classics
Triple choc brownie
A thick slab of homemade triple choc brownie served hot with a dollop cream.
NY baked cheesecake
An American classic homemade, baked cheesecake served with ice cream or cream.
Treacle Sponge Pudding
A childhood classic, moist sponge treacle pudding with a sticky syrup served with hot custard.
Fruit Jelly
Homemade strawberry jelly set with mixed berries and fruit served with double cream.
Bread and Butter Pudding
A traditional homemade favourite with the option of ice cream, custard or cream.
Toffee Apple Crumble
Homemade with british apples, covered in toffee and, topped with a crunchy golden crumble, served with ice cream, cream or custard.
Indulgent Chocolate Fudge Cake
A chocolate lover's choice, moist chocolate sponge, layered and topped with chocolate and fudge buttercream served with cream or ice cream.
TRIO OF ICE CREAM
Vanilla
Chocolate
Mint choc chip
Pistachio
Strawberry
Rum & Raisin
Sundaes
Eton mess
Freshly made with vanilla ice cream with forest fruit coulis, Chantilly cream and crunchy meringue pieces.
Knickerbocker glory
A classic with fruit cocktail, vanilla and strawberry ice-cream,strawberry sauce topped with whipped cream, wafer and a cherry on top.
Hot fudge brownie
Warm brownie pieces, vanilla and chocolate ice cream, hot fudge sauce topped with whipped cream, chocolate sauce and wafer.
Banana split
Fresh banana served with vanilla, chocolate and strawberry ice-cream, fudge and chocolate sauce with whipped cream and wafers.
Toffee Apple Sundae
Toffee apple and golden crumble, layered between vanilla ice cream and toffee sauce. Topped with shipped cream and topped with toffee sauce.
Cheesecake Sundae
Broken up cheesecake pieces in layers of ice cream served with whipped cream and a cherry on top.
Hot Drinks
Flat white
Latte
Cappucino
Americano
Pot of tea
Ask your server for our range of teas including English, fruit and herbal. Free refills.
Espresso
Double espresso
add 50p.
Hot chocolate
Horlicks
Coffee Liqueurs
Calypso Coffee
Tia Maria.
French Coffee
Cointreau.
Baileys latte
Luxury Irish cream.
Irish coffee
Jamesons Irish whiskey.
Highland coffee
Bells Scotch whisky.
Italian coffee
Disaranno.
Digestifs
Baileys
£3.65
Disaranno
£3.25
Remy Martin
£5.85
Grand Marnier
£3.35
Tia Maria
£4.85
Creme de Menthe
£3.35
Armagnac
£4.35
Benedictine
£3.85
Speciality Drinks
Hot Chocolate Peppermint Patty
Hot choclate with peppermint syrup
Ginger and Cinnamon Latte
Ginger and cinnamon syrup topped squirty cream and crumbled ginger biscuit
Have U Tried Chai
Spiced or vanilla flavour chai latte
Sticky Toffee Latte
Hazelnut, caramel syrup with squirty cream, toffee sauce and crushed nuts
Hot Chocolate Deluxe
Hot chocolate topped with squirty cream, marshmallows, crumbled brownie and chocolate sauce
8
Types of Steak
11
Different Burgers
17
Desserts
Endless
Satisfied customers
Events
Weddings, christenings, wakes and parties...
Any occasion you can think of. We will discuss your requirements and budget and create a menu suitable to the event. Contact us on 01707 594194 or email This email address is being protected from spambots. You need JavaScript enabled to view it.
